Tuesday, April 13, 2010
It doesn't seem to matter if sushi looks like this Crunchy Philly Roll:
Or this California Roll (on the left):
Or this Lisa Roll:
My son just isn't enthusiastic about sushi.
Though it doesn't always end well, I do have a process for trying to coerce my son into trying foods that are foreign to him (though as much as this family eats sushi, especially from Sushi Train at 51st and Harvard, I don't quite see how we can classify it as a "foreign food"). For what it's worth, here's how it goes.
Get my 1-2-3 method for introducing new foods to toddlers on my blog at Ttownmoms.com.