Wednesday, July 21, 2010

Personal Chefs on the Cutting Edge

OK Foodie at Sage Southside

Tulsa’s personal chefs can be found in the city’s swankiest homes. Now they’re breaking out of the kitchen to set up shop in historic and up-and-coming neighborhoods.

Find out where on the Food page of this week's edition of Tulsa Business Journal.

1 comment:

davidsonsonsonson said...

I have to say this was a good post

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